1-2-3 approach to eat fruits, veggies (2024)

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1-2-3 approach to eat fruits, veggies (4)

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1-2-3 approach to eat fruits, veggies (5)

Is it a challenge for you to eat all five servings of fruits and vegetables every day? The 1-2-3 approach can help you pack in all your servings — and more — throughout the day.

Get six servings by eating:

  • 1 serving with breakfast
  • 2 with lunch
  • 3 with dinner and snacks

Remember that the serving size for fruits and vegetables is about 4 to 6 ounces.

Measurements for one serving can differ depending on the food, such as:

  • 1 cup of raw or cooked fruits and vegetables
  • ½ cup of legumes
  • 3 cups of leafy greens

When you add fruits and vegetables to your meals and snacks, you'll find that getting six servings can be easy and fun. Keep fresh, frozen and canned fruits and veggies on hand so it's easy to add them to meals and your favorite dishes.

Use these ideas for each mealtime:

Breakfast:

  • Make a smoothie with fresh or frozen fruit. Try adding a handful of spinach or kale.
  • Mix berries and chopped fruits into batter for pancakes, muffins and waffles.
  • Top your cereal, oatmeal or yogurt with fruit, such as berries, peaches, apples or bananas.
  • Add vegetables, such as peppers, onions and spinach, to omelets, hash browns or breakfast potatoes.
  • Bring a piece of fruit for an on-the-go breakfast.

Lunch:

  • Add extra vegetables to your sandwich or wrap. If you're eating out, ask for extra veggies.
  • Make homemade vegetable soup for lunch. If you're buying prepared soup, compare nutrition labels and choose the option with the lowest amount of sodium.
  • Build a salad with at least 3 cups of leafy greens. You can add chopped vegetables and fruit for more flavor and texture.
  • Use leftover vegetables from last night's dinner as a side dish.
  • Top a baked potato with salsa or broccoli.

Dinner:

  • Make a stir fry for dinner with lots of vegetables.
  • Grill vegetables with a minimal amount of oil or oil spray. Thread them on a kebab or toss in a grill basket. Grilling works for fruits, including peaches, pineapples and mangoes.
  • Add extra vegetables to pasta sauces, casseroles and soups. Good options are onions, peas, beans, tomatoes, peppers and spinach.
  • Steam, microwave or roast vegetables for an easy side dish. Use either fresh or frozen veggies.
  • Serve a vegetable-based soup, such as a hearty mixed vegetable, squash, cauliflower, potato, corn or broccoli soup.
  • Incorporate fruit into your dessert. Add it to gelatin desserts, make a parfait with yogurt or just serve fruit cut into chunks or slices.

Snacks:

  • Keep raw veggies or a piece of fruit at your desk for an easy snack.
  • Pack dried fruit in your purse, pocket or backpack to nibble on during the day.
  • Dip apple slices or baby carrots in small amounts of peanut butter or almond butter. Try sprinkling cinnamon on apple slices.
  • Put fruits and vegetables in easily accessible locations, such as the front of your fridge or counter, which will stop you from reaching for unhealthy foods when you're hungry. If you're low on time, try buying prepared trays with fruits and veggies that are already washed and cut.

Remember that when it comes to fruits and vegetables, more is always better. Don't be afraid to go over the recommended servings. Eating more of these foods can help crowd out higher-calorie foods and satisfy your hunger and cravings for something sweet. Making fruits and veggies a regular part of your diet is as easy as 1-2-3.

Anne Harguth is a registered dietitian in Nutrition in Waseca, Minnesota.

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  • Get healthy recipes and tips
  • Nutrition
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1-2-3 approach to eat fruits, veggies (2024)

FAQs

Is it enough to eat three portions of fruit and vegetables every day? ›

It's important that you eat enough of them. Evidence shows there are significant health benefits to getting at least 5 portions of a variety of fruit and vegetables every day. That's 5 portions of fruit and veg in total, not 5 portions of each.

What is the recommended daily intake of fruit and vegetables? ›

The 2020–2025 Dietary Guidelines for Americans* advise incorporating more fruits and vegetables into U.S. residents' diets as part of healthy dietary patterns. Adults should consume 1.5–2 cup-equivalents of fruits and 2–3 cup-equivalents of vegetables daily.

How can I get my daily fruit and vegetable intake? ›

Mix berries and chopped fruits into batter for pancakes, muffins and waffles. Top your cereal, oatmeal or yogurt with fruit, such as berries, peaches, apples or bananas. Add vegetables, such as peppers, onions and spinach, to omelets, hash browns or breakfast potatoes. Bring a piece of fruit for an on-the-go breakfast.

Does 2 bananas count as 2 of your 5 a day? ›

Medium fresh fruit

A portion is 1 piece of fruit, such as 1 apple, banana, pear, orange or nectarine.

How many bananas can you eat a day? ›

While there's no blanket rule, sticking to one to two bananas per day shouldn't cause issues for most people. With that said, remember that they are relatively high in carbohydrates, so eating them along with protein or fat is also advisable to support stable energy levels.

Do potatoes count as 5 a day? ›

When eaten as part of a meal, potatoes are generally used in place of other sources of starch, such as bread, pasta or rice. Because of this, they don't count towards your 5 A Day. Other vegetables that don't count towards your 5 A Day are yams, cassava and plantain.

Does lettuce count as 5-a-day? ›

Although sliced cucumber, tomato or lettuce in a sandwich can contribute towards your 5-a-day, it's unlikely that there will be 80g of vegetables in your salad, which is how much you need for it to count as one portion of vegetables.

How many blueberries should I eat a day? ›

How many blueberries a day? Blueberries are something that can be enjoyed every day, and two handfuls of blueberries, which is the equivalent of 4 heaped teaspoons, counts towards one of your five-a-day portions. Research has found that eating a cup of blueberries a day reduces risk factors for cardiovascular disease.

Do onions count as 5-a-day? ›

"Onions form the base of many dishes, so you may forget that they can actually count towards your 5-a-day," points out dietitian Ro. So onions do count as a vegetable, and not just a flavour enhancer. Plus, they're low in calories and a source of fibre.

What is the healthiest fruit? ›

Blueberries take the title of healthiest fruit. Blueberries' stunning hue comes from their anthocyanins — an antioxidant believed to be responsible for their numerous health benefits. Long-term studies suggest that including blueberries in your regular lineup may lower the risk of heart disease and type 2 diabetes.

Is avocado a fruit or vegetable? ›

Fruit or vegetable? Avocado is a fruit. More specifically, botanists define it as a large berry with a single seed.

How can I get 10 servings of fruits and vegetables a day? ›

1) Make the main dish a salad. Use dark leafy greens, edamame, chickpeas, cannellini beans, and seeds. Add anything else that makes your diet satisfying. 2) Have a large supply of frozen vegetables and fruits in the freezer, organic if possible, to use as side dishes, main dishes, smoothies and stir-fry's.

How do I get full on fruits and vegetables? ›

Add fruit to plain fat-free/low-fat yogurt or fat-free/low-fat cottage cheese such as berries, sliced cherries or pineapple. Add fruit to oatmeal, such as sliced peaches, apples or pears. Eat whole fruits. However, if you drink fruit or vegetable juice, keep your serving to ½ cup, and be sure it's labeled 100%.

What happens if you don't eat enough fruits and vegetables? ›

As fruit and vegetables are packed full of fibre, when you reduce this long term in your diet your body is not removing any toxins, regulation of your blood sugar levels and appetite will be compromised and eventually your immune system will not be unable to defend your body from any harmful bacteria.

What is the minimum amount of fruits and vegetables you should eat? ›

Everyone should have at least 5 portions of a variety of fruit and vegetables every day.

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