1
121
VOTES
Fry 'n Steakburger Seasoning
Photo: Wikimedia Commons / CC-BY
4 tablespoons salt
- In a medium sized mixing bowl, combine the salt, pepper, onion powder, and garlic powder.
1 tablespoon black pepper
1 teaspoon onion powder
1 teaspoon garlic powder
2 teaspoons sugar
1/4 teaspoon paprika
1/4 teaspoon turmeric
1 teaspoon soybean oil
- Add the sugar, paprika, and turmeric.
- Stir mixture gently until all seasonings are thoroughly mixed.
- Add a teaspoon of soybean or other oil to the ground beef when combining seasoned salt to incorporate into burgers.121 votes
2
59
VOTES
See AlsoDaily Meal | Cooking Tips, Restaurants, Food Reviews, RecipesEgg Fast - Rules, Benefits, Risks, Meal Plan and RecipesVintage Shortbread Recipes That are Perfect for the HolidaysIn this post I show you how to strain ricotta cheese for recipes. I also explain the many uses of cheesecloth. #SpringEats5 Way Chili
Photo: Wikimedia Commons / CC-BY
2 lbs lean ground chuck (coarsely ground)
- In a skillet on medium low heat, saute ground beef and onions.
1 cup onion (diced)
1/2 cup onion (diced)
1 teaspoon celery salt
4 (8 ounce) cans tomato sauce
1 cup water
2 (16 ounce) cans light kidney beans
2 teaspoons garlic powder
1 teaspoon garlic salt
1/2 teaspoon garlic salt
2 tablespoons chili powder , plus
1 teaspoon chili powder
1/2 teaspoon salt
1/2 teaspoon pepper
2 (8 ounce) cans tomato paste
- When done, drain beef grease; place in a medium large sauce pan.
- Add celery salt, tomato sauce, kidney beans, garlic powder, garlic salt, chili powder, pepper, water and salt; mix all ingredients.
- On low heat place a lid on sauce pan and simmer for one hour, stirring frequently. After chili has been cooking for a hour add tomato paste and stir well. Place lid on pan and simmer an additional half hour.
5
To assemble:.
6
For individual serving :.
7
In a shallow bowl or plate place:Generous helping of spaghetti, 3/4 degrees C Chili.
10
2 Tbs. Chili Sauce.
11
Chopped Onions (to taste).
12
1/2°C Shredded Monterey Jack and Colby Cheese Mix.
13
Top with additional onions to your taste. Any leftover chili can be placed on crisp tortilla chips for a light lunch or a great snack.
14
Chili sauce can be purchased at most grocery stores in the condiement area. It is sold in a glass bottle, and looks somewhat like the old glass Heinz Ketchup bottles.59 votes
3
47
VOTES
Frisco Melts
Photo: flickr / CC0
2 tablespoons thousand island dressing
- Combine Thousand Island Dressing and ketchup thoroughly; set aside.
1 tablespoon ketchup
1 lb ground beef or 1 lb chuck
8 slices sourdough bread
1 tablespoon butter or 1 tablespoon margarine
2 tablespoons onions , diced fine
8 slices American cheese
4 slices swiss cheese
tomato
lettuce
- Form ground beef into 8 thin patties; Pan fry to desired doneness and set aside.
- While cooking patties, lightly toast bread slices in a toaster.
- Drain excess fat from skillet; add 1/2 tablespoon butter or margarine on skillet at medium heat and add all onions when butter has melted.
- Cook onions 2-3 minutes or until softened; remove and set aside but do not drain skillet.
- Place bread slices in skillet; cook 1-2 minutes, or bread is until lightly toasted.
- Flip bread and toast other side.
- Remove from the skillet; melt remaining butter and repeat the toasting with the remaining slices of bread.
- Top bottom slices of bread with one slice of American cheese.
- Layer one beef patty on top of cheese, then a slice of Swiss cheese, another beef patty, another slice of American cheese.
- Distribute grilled onions evenly on all four sandwiches.
- Spread top slices of bread with the dressing mixture, and close sandwiches.
- Cut each sandwich in half diagonally; serve with 2 lettuce leaves and 2 tomato slices.See Also38 Paleo Diet Snack Recipes47 votes
4
42
VOTES
Banana Shake
1 1/4 cup whole milk
- Blend ingredients in a blender until smooth.
1 tablespoon pure honey
1 tablespoon cream
1 banana
handful of ice cubes
- Pour into a glass and serve.42 votes
5
45
VOTES
Steak 'n' Shake Spaghetti
Photo: Wikimedia Commons / CC-BY
1 (20 oz.) can Chili Man Chili
- Brown ground beef; drain.
1 cup ketchup
½ cup barbeque sauce (original)
1 lb. ground beef
Cooked spaghetti
- Add ketchup and barbeque sauce.
- Simmer until heated through.
- Serve over cooked spaghetti.
- Top with shredded cheddar cheese.45 votes
6
38
VOTES
Chicken Melt Sandwich
Two slices of white bread or sourdough bread
Two thin slices of chicken breast
Two slices of bacon
Two slices of either Swiss or American cheese
2-4 tomato slices
Butter
Frisco sauce
- Cut each slice of bread into two halves.
- Butter both sides of bread slices; place flat in a warm skillet.
- Flip bread slices until both the sides of the bread are slightly golden brown.
- Remove bread from skillet and place a slice of cheese each on two bread slices and cover it with the remaining two slices.
- Heat two slices of bacon in skillet for a minute.
- Season chicken breasts and grill; flip as needed.
- Remove the two bread slices from top of the cheese; place one slice of bacon each on the cheese.
- Place one slice of tomato on bacon; top with chicken breast.
- Finish off with Frisco sauce; place the remaining bread slices on top.38 votes
FAQs
What are the ingredients in steak and shake burgers? ›
Steakburger™ 100% pure beef patty. All Beef Steak Franks Beef, Water, Salt, Less than 2% of the following: Flavorings, Potassium Lactate, Sorbitol, Sodium Phosphate, Sodium Diacetate, Paprika, Sodium Erythorbate, and Sodium Nitrate.
How to make smash burgers like steak n shake? ›- Step 1: Place the Patties. You start by placing two two-ounce patties on the surface of a hot (and I mean hot) griddle. ...
- Step 2: Smash the Patties. ...
- Step 3: Season the Patties. ...
- Step 4: Scrape the Patties. ...
- Step 5: Flip and Add Cheese. ...
- Step 6: Stack and Go.
Steak 'n Shake - Real milk. Real bananas.
What kind of ketchup does steak and shake use? ›You can buy at at the restaurants and some grocery stores carry it. A couple Tbsp is enough to do the trick to give it that more authentic taste. BTW, they always used Heinz ketchup for the sauce. <br/><br/>They have changed very little over the years.
What kind of cheese does steak and shake use? ›A single Steakburger topped with American cheese and choice of toppings.
What kind of oil does steak and shake use? ›Steak 'n Shake uses a soy oil blend for frying. Other Allergen & Dietary Notes: All items listed below are made without egg, peanut, or tree nuts, unless otherwise noted. Their burgers can be made without egg if you substitute egg-free sauce.
Why do smash burgers taste better? ›Smashing the burger results in a sear on the outside of the meat, which locks in all of the juices and flavor. This method also helps to prevent flare-ups on the grill or griddle, as there is less surface area for the fat to drip onto the heat source.
What is the secret to smash burgers? ›Smashing down on the burger patties within the first 30 seconds of hitting a hot skillet ensures maximum juiciness and a flavorful, well-browned crust. Using a well-heated, heavy-bottomed skillet helps the crust brown evenly. A firm, flat metal spatula helps to get every last bit of crust off of the skillet.
How does Steak and Shake get their burgers so thin? ›Steak 'n Shake uses the "smash technique" when preparing their burgers. "They're actually thick when they get put on the grill," an employee revealed on Reddit. "We press them down and in an outward motion — and they cook much faster when they're thinner."
What is chili 5 way at steak and shake? ›Spaghetti topped with chili, our special chili sauce, extra chili beef, shredded Cheddar and Jack cheeses, and fresh diced onions.
What is Frisco sauce at steak and shake? ›
Frisco Sauce:
2 tablespoons of Thousand Island dressing. 2 tablespoons of French Salad dressing. 2 tablespoons of ketchup. 2 dashes of Worcestershire sauce.
For over 85 years, the company's name has been symbolic of its heritage. The word “steak” stood for STEAKBURGER. The term “shake” stood for hand-dipped MILK SHAKES. Gus was determined to serve his customers the finest burgers and shakes in the business.
Does steak and shake do lettuce wraps? ›✓ Single Steakburger Without Cheese
Remove the bun to create a low-carb, high-protein meal. You can either wrap the steakburger in lettuce or eat it with a fork and knife like a traditional steak.
Over the next few weeks, Texas Roadhouse will be rolling out a private label ketchup which will have Texas Roadhouse's name on the bottle, French's ketchup and Heinz. Doster said this is a first in more than 20 years.
Is steak and shake 100 beef? ›America's original steakburger
Almost a century later, Steak 'n Shake continues its tradition of preparing the finest quality steakburgers using 100% beef, and our milkshakes are made the old-fashioned way, with real ice cream, indulgent ingredients, and topped with whipped cream and a cherry.
America's original steakburger
Almost a century later, Steak 'n Shake continues its tradition of preparing the finest quality steakburgers using 100% beef, and our milkshakes are made the old-fashioned way, with real ice cream, indulgent ingredients, and topped with whipped cream and a cherry.
A steak burger can be a single cut or a mixture of several types. Sirloin, ribeye, and T-bone are the most common cuts that are used for these delicious little wonders. However, a sirloin is the signature of a steak burger, but each chef may prepare it their own way.
What is in Mcdonald's beef burgers? ›Ingredients: 100% Pure Beef. No additives, fillers, binders, preservatives or flavour enhancers.
What is a steak and shake Frisco burger? ›$6.45. Two Steakburgers topped with American and Swiss cheeses on buttery grilled sourdough with our original Frisco sauce.