Instant Pot Egg Bites - Copycat Starbucks Sous Vide Egg Bites Recipe (2024)

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This Instant Pot egg bites recipe is a copycat version of Starbuck’s famous sous vide egg bites. Make a healthy and tasty breakfast in your pressure cooker in minutes using a silicone baby food mold or small Mason jars!

Instant Pot Egg Bites - Copycat Starbucks Sous Vide Egg Bites Recipe (1)

Are you a breakfast snob like I am? I like eating certain things for breakfast, and nothing too sweet like easy to peel hard boiled eggs. One way I have been treating myself lately is to head to Starbucks after I put my kids on the bus and grab myself a latte and one of those delicious sous vide Starbucks egg bites. They are amazing!

I heard that you can actually make your own copycat Starbucks egg bites in a pressure cooker using the steam function, so of course I had to try it out!

The results were amazing!!!

Instant Pot Egg Bites - Copycat Starbucks Sous Vide Egg Bites Recipe (2)

How to Make Starbucks Egg Bites

These Instant Pot Starbucks egg bites are just as good, if not better than the original. Now I can make up a batch and have delicious sous vide eggs any time I want. I used a baby food silicone mold right inside my Instant Pot that made the perfect sized egg bites. You can also stack two of these mold in the pressure cooker for a double batch giving you enough for the entire week. For another great recipe that uses this same mold check out these kid-friendly Pressure Cooker Oatmeal Bites!

Instant Pot Egg Bites - Copycat Starbucks Sous Vide Egg Bites Recipe (3)

We love making breakfast in our Instant Pot. Our Instant Pot breakfast casserole is one of my favorite things I have made for breakfast. We also loved the baked goods, so if you like sweet things for breakfast be sure to check out our Instant Pot Banana Bread recipe or our easy Instant Pot Monkey Bread.

I’ve been using my pressure cooker for a few years now and can’t imagine what it would be like to not have it. Pressure Cooking isn’t as intimidating as it once may have been. To learn more about the benefits of pressure cooking check out our Pressure Cooker Guide.

Don’t have an Instant Pot? Enjoy all the benefits and get yours now!

Instant Pot Egg Bites - Copycat Starbucks Sous Vide Egg Bites Recipe (4)

Instant Pot Egg Bites

Ingredients
4 slices bacon, cooked and crumbled
4 eggs
2/3 cup shredded cheddar cheese
1/2 cup cottage cheese
1/4 cup half & half
pinch of salt

Directions

Spray cups with nonstick cooking spray. Sprinkle bacon into each cup.Instant Pot Egg Bites - Copycat Starbucks Sous Vide Egg Bites Recipe (5)

Add eggs, cheddar cheese, cottage cheese, half and half and a pinch of salt into a blender.Instant Pot Egg Bites - Copycat Starbucks Sous Vide Egg Bites Recipe (6)

Process until smooth and mixed well. Instant Pot Egg Bites - Copycat Starbucks Sous Vide Egg Bites Recipe (7)

Pour into cups, filling about 2/3 full. Instant Pot Egg Bites - Copycat Starbucks Sous Vide Egg Bites Recipe (8)

Cover with foil.

Make a foil sling by folding a long piece of foil in half. Place under the egg cups and use it to lift the pan into the pot.Instant Pot Egg Bites - Copycat Starbucks Sous Vide Egg Bites Recipe (9)

Place 1 cup of water into the bottom of an instant pot. Place the trivet into the pot.

Instant Pot Egg Bites - Copycat Starbucks Sous Vide Egg Bites Recipe (10)

Place the egg cups into the pot and tuck in the foil if it extends beyond the top of the pot. Place the lid on the pot and seal it. Close the pressure release valve.

Set the pot to steam, high pressure for 8 minutes. When cooking cycle is complete, let the pot naturally release for 10 minutes. Release the pressure valve and open the pot. Carefully remove the pan and remove the foil. Invert the pan onto a plate and the cups should pop right out. If not, gently squeeze the eggs out.

Instant Pot Egg Bites - Copycat Starbucks Sous Vide Egg Bites Recipe (11)

Instant Pot Egg Bites - Copycat Starbucks Sous Vide Egg Bites Recipe (12)

Instant Pot Egg Bites

Author: A Mom's Impression

Prep Time 10 mins

Cook Time 8 mins

Total Time 18 mins

Servings: 4

Print Recipe Pin Recipe

This Instant Pot egg bites recipe is a copycat version of Starbuck's famous sous vide egg bites. Make a healthy and tasty breakfast in your pressure cooker in minutes using a silicone baby food mold or small Mason jars!

Ingredients

  • 4 slices bacon cooked and crumbled
  • 4 eggs
  • 2/3 cup shredded cheddar cheese
  • 1/2 cup cottage cheese
  • 1/4 cup half & half
  • pinch of salt

Instructions

  • Spray cups with nonstick cooking spray. Sprinkle bacon into each cup.

  • Add eggs, cheddar cheese, cottage cheese, half and half and a pinch of salt into a blender. Process until smooth and mixed well. Pour into cups, filling about 2/3 full. Cover with foil.

  • Make a foil sling by folding a long piece of foil in half. Place under the egg cups and use it to lift the pan into the pot.

  • Place 1 cup of water into the bottom of an instant pot. Place the trivet into the pot. Place the egg cups into the pot and tuck in the foil if it extends beyond the top of the pot. Place the lid on the pot and seal it. Close the pressure release valve.

  • Set the pot to steam, high pressure for 8 minutes. When cooking cycle is complete, let the pot naturally release for 10 minutes. Release the pressure valve and open the pot. Carefully remove the pan and remove the foil. Invert the pan onto a plate and the cups should pop right out. If not, gently squeeze the eggs out.

Nutritional information is an estimate and provided to you as a courtesy. You should calculate the nutritional information with the actual ingredients used in your recipe using your preferred nutrition calculator.

Sharing of this recipe is encouraged and appreciated. Copying of full recipe to any social media is prohibited.

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Instant Pot Egg Bites - Copycat Starbucks Sous Vide Egg Bites Recipe (13)

Created by Mom

Kat Hodson is the founder of A Mom's Impression, a wife to a handsome man, a mom to a beautiful girl, a sweet boy, and a first grade teacher. She loves to shop, cook, read, take photos, and hang out with her family. Her life may be hectic, but it is an exciting ride!

Instant Pot Egg Bites - Copycat Starbucks Sous Vide Egg Bites Recipe (2024)

FAQs

What are the ingredients in Starbucks sous vide egg bites? ›

What Are Starbucks Egg Bites? Head to the Starbucks app or website and you'll see the following description of egg bites: “Applewood-smoked bacon and aged Gruyère Monterey Jack cheeses folded into cage-free eggs and cooked using the French 'sous vide' technique to create a velvety texture that's full of flavor.”

Are Starbucks egg bites really sous vide? ›

It also enabled them to cook egg sous vide bites to perfectly velvety, creamy textures, every single time. Starbucks can easily cook egg bites sous vide and freeze them, then later reheat to the exact same temperature without compromising the quality or texture.

What are in the egg bites at Starbucks? ›

Velvety cage-free eggs with aged Gruyere and Monterey Jack cheese are topped with a layer of Applewood smoked bacon. Two Bacon and Gruyere bites have 310 calories per serving and 19 grams of protein.

Can you use silicone egg mold with sous vide? ›

Made from High Quality, FDA Approved Food-Grade Silicone. Use in your Instant Pot or Pressure Cooker to make delicious Starbucks-Style Sous-Vide Egg Bites or Ooey-Gooey Brownies! Use the 8 ¼” diameter trays for all kinds of foods.

Why did my egg bites collapse? ›

If you notice that your egg bites are collapsing in the oven, you may be over-beating your eggs during the mixing stage. When we cook eggs in a pan, whipping them really well will create a wonderfully fluffy and full scrambled egg texture.

What are the ingredients in just egg sous vide? ›

Water, Vegan Creme (water, soybean oil, natural fl avors, xanthan gum, sunfl ower lecithin), Potatoes, Bell Pepper and Onion, Mung Bean Protein Isolate, Rice Flour, Canola Oil, Green Onion, Corn Starch, Contains less than 2% of Spices, Salt, Yeast Flakes (dried yeast, niacin, pyridoxine hydrochloride, thiamin ...

What kind of cheese is in Starbucks egg white bites? ›

With just a few ingredients, you can have breakfast ready for you every day throughout the week. Starbuck's recipe uses cottage cheese and my recipe uses ricotta cheese. While this isn't a huge difference, I find the flavor to be even more delicious while still having a fluffy texture!

Which Starbucks egg bites have the most protein? ›

Bacon & Gruyère Egg Bites have 19 grams of protein and 680 milligrams of sodium, Kale & Mushroom Egg Bites have 15 grams of protein and 340 milligrams of sodium, and Egg White & Roasted Red Pepper Egg Bites have 12 grams of protein and 470 milligrams of sodium.

Are starbuck egg bites good for you? ›

Starbucks Egg Bites are a good source of protein, with each serving containing around 13-19 grams. They also provide a moderate amount of fat, ranging from 13-21 grams per serving, and a lower amount of carbohydrates, typically around 9-13 grams.

Can I freeze sous vide egg bites? ›

To make things super simple, you can freeze these right in the mason jar they were cooked in. Let your egg bites cool completely. Then, secure the lid and freeze for up to 3 months.

Are Starbucks sous vide egg bites dairy free? ›

Bagels. Unfortunately, all the breakfast sandwiches and egg bites are off the menu for dairy-free eaters, since the sandwiches either contain cheese or use milk in the bread, and the egg bites are made with cottage cheese.

Do Starbucks sous vide egg bites have gluten? ›

Review. The egg bites are gluten free and safe for celiac. The only drive thru breakfast in our entire area that is safe for me to eat.

How does Starbucks heat their egg bites? ›

While an immersion circulator is used to cook the eggs when they're being packaged, that's not how they are reheated at your local Starbucks. Instead, the cooked custard pucks are placed in a fluted cardboard tray and then warmed in a countertop oven (the same one that's used for sandwiches and other hot items).

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