Culver's Wentzville Flavor Of The Day (2024)

FAQs

Can you get flavor of the day as a concrete mixer? ›

CONCRETE MIXERS®

Choose Vanilla, Chocolate or Flavor of the Day with your choice of 2 Mix-ins included.

Creamy Vanilla Fresh Frozen Custard swirled with ribbons of old fashioned salted caramel, marshmallow creme, toasted pecan pieces and chopped Dove® Chocolate pieces.

Espresso-infused Dark Chocolate Fresh Frozen Custard topped with crunchy bits of Heath Bar and novelty chocolate.

In fact, the distinction is even written into law. Custard is made from a combination of milk, cream and pasteurized egg yolks, and in order to be true custard, it has to be at least 1.4 percent egg. Anything less than that, and it's just ice cream. Discover why we craft in small batches.

Take home Culver's custard to enjoy whenever you want by picking up a pint from your restaurant's freezer or asking to get a pint or quart of the featured Flavor of the Day to go.

Most standard mixers allow for a maximum of two 80# bags of concrete per batch for a total of 24 bags in an hour.

The use of the term turtle in this pigeon's common name is derived from the sound of its call; the bird has no association with shelled reptiles.

Vanilla Frozen Custard [Milk, Cream, Skim Milk, Sugar, Corn Syrup, Egg Yolk, Guar Gum, Mono & Diglycerides, Locust Bean Gum, Carrageenan, Natural and Artificial Vanilla Flavor], Pecan Pieces [Vegetable Oil (Peanut, Cottonseed, Soybean and/or Sunflower Seed), Sea Salt], Salted Caramel [Corn Syrup, Sweetened Condensed ...

A chocolate cookie crust, chocolate and vanilla ice cream, caramel and pecans make up this incredible Turtle Ice Cream Dessert! It's super easy to make and is the perfect treat to cool down with!

Mooey Gooey Twist is, well, a twist of vanilla and chocolate frozen custard that includes ribbons of salted caramel and chopped chocolate. Proceeds raised during Scoops of Thanks Day go directly to local chapters of FFA and other organizations.

What is a cooler at Culvers? ›

A sunshiny combination of Culver's creamy Lemon Ice, made with slow-frozen real Lemonade, and your choice of fruit topping blended to sweet perfection. So what'll it be—strawberry, mango, blackberry, blueberry or red raspberry? Get one for a limited time.

Creamy Vanilla Fresh Frozen Custard layered with mixed berries, a ribbon of tart and tangy lemon and butter cake pieces.

Deciding what to serve with your pudding? Brands vary, but vanilla ice-cream typically has about 10 per cent more calories than custard, as well as twice the saturated fat, less protein and half the calcium and potassium. However, ice-cream usually has less sugar and salt, too.

Fresh Frozen Custard

Luscious and creamy with farm fresh dairy, it contains less air so it's denser and richer than ordinary ice cream. And because it's served at a temperature that won't freeze your taste buds, you actually experience the flavor longer.

While commercially manufactured ice cream is typically made with pasteurized eggs or egg products, recipes for homemade ice cream often use raw eggs in the base mixture.

Concrete mixer having one cubic meter capacity high-speed Pan Mixer takes only about 2 minutes for batching and mixing. The RMC batching plant takes about 12 minutes to load a transit mixer of 6 m3 capacity.

Findings showed that low mixing speeds made mixtures more effective for long times, the exceeding mixing time led to minimize water to cement ratio due to reduction of water content, and there was an inverse relationship between slump flow and compressive strength in case of no re-tempering.

Experts agree that the best temperature to pour concrete is between 50-60 °F. The necessary chemical reactions that set and strengthen concrete slow significantly below 50 °F and are almost non-existent below 40 °F.