Baked Egg Cups 9 Ways | Easy Low-Carb & Keto Breakfast Recipe (2024)

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9 Baked Egg Cups – low carb, keto friendly and easy to make ahead breakfast for on the go. So simple to customize and come together in less than 20 minutes!

Baked Egg Cups 9 Ways | Easy Low-Carb & Keto Breakfast Recipe (1)

Pin HERE for later and follow me on Pinterest for more easy breakfast ideas

Eggs are a big favorite around here. They are packed with protein, nutrients and low in carbs. Plus, they are super versatile and paleo, keto and whole 30 compliant.

Since these Low Carb Breakfast Egg Muffins I shared last month have quickly become a reader favorite with nearly 400K pins and so many of you sending me photos of your own creations, I went straight to work on more low carb baked eggs for on the go.

These Keto Baked Egg Cups are super simple to customize and take no time at all to whip up.

Baked Egg Cups 9 Ways | Easy Low-Carb & Keto Breakfast Recipe (2)

HOW TO MAKE BAKED EGG CUPS:

Baked Egg Cups 9 Ways | Easy Low-Carb & Keto Breakfast Recipe (3)

So how do you make a baked egg? Baking eggs in the oven is one of the easiest and most hands-off methods.

  1. You’re going to start making these baked egg cups by lightly greasing or lining a 12 cup muffin tin with silicone liners.
  2. Place ham, proscuitto, salami, turkey or thinly shaved veggie slices in muffin cups.
  3. Crack an egg into each muffin cup and season with salt and black pepper.
  4. Sprinkle cheese, chopped parsley and dried herbs of your choice.
  5. Bake at 375 F for 12-15 minutes or until egg whites are set and no longer jiggly.

Baked Egg Cups 9 Ways | Easy Low-Carb & Keto Breakfast Recipe (4)

HOW LONG DO EGGS TAKE IN THE OVEN?

These baked eggs cook up in about 12-15 at 375 F in the oven.

Are baked eggs healthy?

Eggs are naturally low in carbs and full of protein and fit perfectly into many healthy lifestyles.

WHAT IF I PREFER OMELETTES OR OVER-EASY FOR THESE BAKED EGG CUPS?

Sure. If you don’t like over-easy eggs, feel free to whisk the eggs in a 4-cup measuring cup or a mixing bowl. Add any other seasonings you like. Chop up your favorite combo of veggies and proteins and mix until combined. You can even do a combination of egg whites and eggs if you’re trying to cut down the macros.

Divide evenly among muffin cups (about 1/2 – 2/3 cups full) and sprinkle with any additional toppings.

in advance and pour into the muffin tins to make mini omelets.

HOW CAN I MAKE BAKED EGG CUPS AHEAD OF TIME?

These egg cups work great as a make ahead breakfast option if you scramble the eggs into omelets. However, for the over-easy baked egg cups, it’s best to serve them on the same day.

Baked Egg Cups 9 Ways | Easy Low-Carb & Keto Breakfast Recipe (5)

WHAT DIFFERENT FLAVORS CAN I MAKE?

Baked Egg Cups 9 Ways | Easy Low-Carb & Keto Breakfast Recipe (6)

I’ve got 8 fun flavors that you can mix and match you can certainly make them all the same.

Bacon Baked Egg Cups – Recipe below

Baked Egg Cups 9 Ways | Easy Low-Carb & Keto Breakfast Recipe (7)

Classic Baked Egg Cup – Recipe below

Baked Egg Cups 9 Ways | Easy Low-Carb & Keto Breakfast Recipe (8)

Cauliflower and Cheese Baked Egg Cup – Recipe below

Baked Egg Cups 9 Ways | Easy Low-Carb & Keto Breakfast Recipe (9)

Genoa Salami Baked Egg Cup – Recipe below

Baked Egg Cups 9 Ways | Easy Low-Carb & Keto Breakfast Recipe (10)

Ham & Cheese Baked Egg Cup – Recipe below

Baked Egg Cups 9 Ways | Easy Low-Carb & Keto Breakfast Recipe (11)

Proscuitto Baked Egg Cup – Recipe below

Baked Egg Cups 9 Ways | Easy Low-Carb & Keto Breakfast Recipe (12)

Sweet Potato Baked Egg – Recipe below

Baked Egg Cups 9 Ways | Easy Low-Carb & Keto Breakfast Recipe (13)

Turnip Baked Egg Cup – Recipe below

Baked Egg Cups 9 Ways | Easy Low-Carb & Keto Breakfast Recipe (14)

Zucchini Baked Egg Cup – Recipe below

Baked Egg Cups 9 Ways | Easy Low-Carb & Keto Breakfast Recipe (15)

MORE BREAKFAST RECIPES YOU MIGHT LIKE:

9 Breakfast Egg Muffins

Baked Oatmeal Cups – 10 Ways

No Bake Energy Bites 12 Ways

5 from 1 vote

Baked Egg Cups 9 Ways | Easy Low-Carb & Keto Breakfast Recipe (16)

Print

Baked Egg Cups - 8 Ways

Prep Time

10 mins

Cook Time

15 mins

Total Time

25 mins

Baked Egg Cups - 9 Ways are the perfect low carb and protein packed breakfast. Best of all, they are super simple to customize and come together in less than 30 minutes!

Course: Breakfast

Cuisine: American

Keyword: breakfast hacks, egg breakfast recipe, egg cups recipe, healthy breakfast, on the go breakfast, quick breakfast, work morning breakfast

Servings: 12 egg cups

Calories: 62 kcal

Author: Kelly

Ingredients

9 Different Flavor Options

    BASE (CLASSIC) RECIPE - Start here for all of the flavors

    • 12 large eggs
    • Himalayn sea salt and freshly ground pepper to tast

    Optional toppings:

    • shredded cheese dried oregano, dried basil, freshly chopped parsley

    FOR THE BACON EGG CUP - 12 cooked bacon strips

      FOR THE CAULIFLOWER AND CHEESE EGG CUP - 1 cup cauliflower rice & 1 cup shredded cheese

        FOR THE SALAMI EGG CUP - 24 Genoa salami slices

          FOR THE HAM & CHEDDAR EGG CUP - 12 thin deli Ham slices

            FOR THE PROSCUITTO EGG CUP - 12 thin Proscuitto slices

              FOR THE SWEET POTATO EGG CUP - 24 shaved sweet potato ribbons (use a mandoline or a vegetable peeler) (skip this flavor for low carb)

                FOR THE TURNIP EGG CUP - 24- shaved turnip ribbons

                  FOR THE ZUCCHINI EGG CUP - 24 shaved zucchini ribbons (use a mandoline or a vegetable peeler)

                    Instructions

                    1. Preheat oven to 375ºF and grease or line a 12 cup muffin pan with silicone muffin liners.

                    BASE RECIPE:

                    1. Line the bottom and sides of each muffin tin with meat or veggie slices of your choice - feel free to mix and match or make all the egg cups the same.

                    FOR OVER-EASY EGGS:

                    1. Crack an egg into each muffin tin. Season with salt and pepper. Add optional toppings.

                    2. Bake for 12-15 minutes or until eggs are firm. Remove and serve hot.

                    FOR OMELETTE STYLED BAKED EGGS:

                    1. Crack the eggs in a large measuring cup (feel free to swap out some whole egg with egg whites, if preferred). Season with salt, pepper,and herbs of your choice. Pour mixture into muffin cups, dividing evenly amongst each cup.

                    2. Bake for 12-15 minutes or until eggs are firm. Remove and serve hot.

                    Nutrition Facts

                    Baked Egg Cups - 8 Ways

                    Amount Per Serving (1 egg muffin (base recipe))

                    Calories 62 Calories from Fat 36

                    % Daily Value*

                    Fat 4g6%

                    Saturated Fat 1g5%

                    Cholesterol 163mg54%

                    Sodium 62mg3%

                    Potassium 60mg2%

                    Protein 5g10%

                    Vitamin A 240IU5%

                    Calcium 25mg3%

                    Iron 0.8mg4%

                    * Nutrition facts are provided as a courtesy using the WPRM recipe calculator. It is best to make your own calculations to ensure accuracy. We expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained in this website. Percent Daily Values are based on a 2000 calorie diet.

                    Baked Egg Cups 9 Ways | Easy Low-Carb & Keto Breakfast Recipe (17)Did you try this recipe?

                    I'd love to see! Just snap a photo and hashtag it #LIFEMADESWEETER or tag me @lifemadesweeter on Instagram

                    Baked Egg Cups 9 Ways | Easy Low-Carb & Keto Breakfast Recipe (18)

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                    Baked Egg Cups 9 Ways | Easy Low-Carb & Keto Breakfast Recipe (2024)

                    FAQs

                    How many eggs for breakfast on low-carb diet? ›

                    Eggs are an incredibly low-carb food and contain only 1 gram of carbohydrates. A keto diet is typically restricted to 20 to 50 grams of carbohydrates daily. So, including 5 to 6 eggs daily won't significantly impact your daily carb intake.

                    How many eggs a day on a keto diet? ›

                    Eggs form a key component of the Keto diet, with wellness site Healthline suggesting people following the plan should look to eat at least six whole eggs per day. Packed with nutrients, eggs are widely available and versatile. Plus eggs have often been labeled a superfood for their many benefits.

                    What is the 3 day keto egg diet? ›

                    An egg fast is a short-term, restrictive ketogenic diet that includes mainly eggs, cheese, and butter or another fat source. It lasts three to five days and may aid short-term weight loss. Still, it may have potential risks like nutritional deficiencies — particularly if you follow it for longer than advised.

                    How do you eat eggs on a low-carb diet? ›

                    Low Carb Egg Recipes
                    1. Eggs Scrambled with Asparagus, Bacon and Swiss Cheese. This recipe will be a great way to start out your day, and it will work for individuals following all Atkins Phases. ...
                    2. Eggs Scrambled with Feta and Spinach. ...
                    3. Poached Eggs over Tomato, Avocado and Muenster. ...
                    4. Smoked Sausage Deviled Eggs. ...
                    5. Cinnamon Custard.

                    Will I lose weight if I eat eggs for breakfast everyday? ›

                    Regular consumption of an egg-based breakfast has also been associated with increased weight loss over time ( 17 ). According to one study involving 156 adolescents with obesity, eating an egg breakfast increased satiety and reduced lunchtime food intake compared with a breakfast with steamed bread ( 18 ).

                    Can you eat 10 eggs a day for keto? ›

                    The good news is that you can effectively eat as many eggs as you want on a ketogenic diet, as long as they fit your overall calorie and macronutrient requirements. Eggs have a fantastic macro profile nearly identical to the 'ideal' keto ratio.

                    Is bacon good for keto? ›

                    Can You Eat Bacon On a Keto Diet? While you may not think of bacon as diet food, most types of bacon fit perfectly into a keto diet plan since they're low in carbs yet high in protein and fat. That means bacon is perfect for snacking on in the afternoon or mixing into your chicken dinner dish for some extra flavoring.

                    What cheeses are good for keto? ›

                    The best keto cheeses include cheddar, Gouda, goat cheese, and blue cheese, while the worst are cottage cheese and low fat and processed varieties. If you're following the keto diet or know someone who is, be sure to keep these cheeses in mind to promote ketosis and meet dietary goals.

                    Is peanut butter keto? ›

                    Peanut butter can definitely be part of a keto diet, but it's best to stick to plain options that are free of extra flavors and sweeteners. Almond butter is a good choice, too, and it's slightly lower in carbs.

                    How many pounds can I lose in 3 weeks on keto? ›

                    On average, people can expect to lose between 1-2 pounds per week on the keto diet. This means that in 3 weeks, you could potentially lose anywhere from 3-6 pounds. However, some people may lose more or less weight depending on their individual circ*mstances.

                    Why am I not losing weight on the keto egg fast? ›

                    One of the main reasons people don't lose weight on the ketogenic diet is that they're consuming too many carbs. To reach the state of ketosis — a metabolic state in which your body burns fat for energy instead of glucose — carbohydrate intake must be drastically reduced.

                    Can you lose 3 pounds a week on keto? ›

                    The larger you are, the more water weight you're likely to lose after starting keto. Although, it's unlikely that much of this initial weight loss is fat loss. You can lose up to 4 pounds per week when on a keto diet. It is not a drastic weight loss, but it is an achievable process and a healthy one, too.

                    What is a no carb breakfast? ›

                    Classic Bacon and Eggs

                    Of course, the simplestno-carb breakfast ideas are also sometimes the tastiest. When you're on the lookout for good keto breakfast foods, don't forego the classics. Simple scrambled eggs with cheese and kale, a side of sliced avocado, and some bacon hit all the right notes of fat and protein.

                    What is the best meat for keto diet? ›

                    Some of the best meats for keto include beef, pork, chicken, salmon, and bison. Still, all plain, unprocessed meats are keto-friendly and low in carbs — so there are plenty of options to choose from. However, you may want to choose your meats based on other factors in addition to carb count.

                    What is the best breakfast for weight loss? ›

                    To avoid cravings and aid weight loss, choose nutritious options like eggs, yogurt, fruit, vegetables, and healthy grains. When you're trying to lose weight, breakfast can set the tone for the rest of your day.

                    How many eggs should I eat for breakfast if I want to lose weight? ›

                    Calories still matter when you're trying to shed pounds. If you typically eat a 400-calorie breakfast in the form of a bagel or cereal and switch that for a three-egg meal, you could lower your morning intake to 240 calories, which is the amount in three hard-boiled eggs.

                    Should I eat 2 or 3 eggs for breakfast? ›

                    For most healthy adults, it's safe to eat 1–2 eggs a day depending on how much other cholesterol is in your diet. If you already have high cholesterol or other risk factors for heart disease, it may be best to eat no more than 4–5 eggs per week.

                    How many eggs should I eat for breakfast on a diet? ›

                    Eggs are affordable and easily includable in the diet. A good way to consume eggs is boiled or poached without salt. Eggs enriched with omega-3 and sourced from free-range farms tend to be the healthiest eggs. Eating one to three eggs per day can have several health benefits, but this varies from person to person.

                    How many carbs are in 2 plain scrambled eggs? ›

                    Abc Country Restaurants Classic Breakfasts 2 Scrambled Eggs (1 serving) contains 3g total carbs, 3g net carbs, 15g fat, 14g protein, and 200 calories.

                    References

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