8 Perfect Pumpkin Recipes For This Fall (2024)

Before we know it fall will be here. The leaves will be changing colors, the temperatures will be getting cooler, we’ll be wearing our cardigans and boots again, and the best part – pumpkin flavored food will be everywhere! Naturally, with the arrival of fall everyone begins making pumpkin food from hearty meals to sugary desserts. It’s one of my favorite times of year, although I have to admit I eat pumpkin food all year long because I love it so much. This fall you may need to make a dessert for a work event, a dinner for close friends, or simply a lunch for you to eat in your nice warm home when it’s raining outside. Here are 8 great pumpkin recipes options for all those occasions.

8 Perfect Pumpkin Recipes For This Fall (1)

Source:houseofyumm.com

1. Pumpkin Oatmeal

If you’re hankering for something pumpkin in the morning when you wake up, this pumpkin oatmeal will do the trick! It’s hearty, healthy, delicious, and will keep you full all morning. It’s the perfect alternative to regular oatmeal and is still incredibly easy to make. Inless than 5 minutes your pumpkin craving be completely satisfied and even better, you’ll be full.

(Check out House Of Yumm forsimple, time friendly, & family friendly recipes that are also a nice balance between healthy and indulgent).

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Source:averiecooks.com

2. Pumpkin Cinnamon Rolls

For those fall mornings when you have guests staying at your home, these cinnamon rolls will be an absolute delight to have. Everyone loves cinnamon rolls, and this pumpkin version will be everyone’s favorite. These will impress your guests and ill their tummy with something incredibly tasty.

(Check out Averie Cooks for not only yummy recipes, but ones that are simple and easy to make with every day ingredients).

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Source:thecomfortofcooking.com

3. Creamy Pumpkin Soup

This creamy pumpkin soup would make a great meal for those cold days when you want to warm up. Not only does soup keep you warm, but it fills you up a lot, as well, meaning that you and your family will be completely satisfied after eating this delight. The yummy pumpkin flavoring and bits of bacon will have your family begging you to make it again.

(The Comfort of Cooking is another great website full of delicious recipes the whole family will enjoy).

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Source:favfamilyrecipes.com

4. Dinner In A Pumpkin

I’ve personally never had dinner in a pumpkin, but I’ve known many people who have that all love it! They all say it makes the perfect fall meal because you actually eat the meal out of the pumpkin! What goes inside is a tasty casserole full of ground beef, rice, pumpkin, and so much more. It seems like the perfect tradition to start for your Halloween night dinner.

(Head over to Favorite Family Recipes for other wonderful family dinner ideas, as well as kitchen how tos and so much more).

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Source:afamilyfeast.com

5.Creamy Pumpkin Pasta Bake

If you’re a carb lover like me, you’ve got to try this creamy pumpkin pasta bake. Creamy doesn’t even begin to describe it. It’s full of milky, cheesy ingredients and that combined with pasta is always a good option. If you’re a meat lover you can certainly add meat for more great spicy flavor. This recipe is the perfect hearty meal for your comfort food cravings this fall.

(Check out A Family Feast for other great recipes as well as menu ideas, and how to lessons).

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Source:sallysbakingaddiction.com

6. Pumpkin Chocolate Chip Cookies

Pumpkin chocolate chip cookies are certainly a fall favorite dessert. You see them everyone in stores, in the office, and in your loved one’s homes. That’s because they are delicious! Pumpkin and chocolate are a perfect match and make the best cookies that I honestly crave all year round. I could eat these on the hottest day of the summer because they’re that good.

(If you’re a baking addict, you’ll love checking out Sally’s Baking Addiction where you’ll find endless amounts of baking recipes).

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Source:allrecipes.com

7. Iced Pumpkin Cookies

Because pumpkin cookies are just so good, we had to add an iced version of pumpkin cookies as well. These are a nice alternative to the chocolate chip ones for those who don’t like chocolate. These cookies are nice and fluffy as well as soft and moist. The perfect combination in one cookie. You could even add little bits and pieces of pecans or walnuts on the top to give it a nice little crunch.

(For any recipe you could ever imagine, you can look it up onAll Recipes, where you’ll also find shopping lists and menu planners).

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Source:cincyshopper.com

8. Pumpkin Ice Cream

I always get so excited when fall comes around because the grocery stores start carrying pumpkin ice cream. There’s something about pumpkin ice cream that is so refreshing and tasty. Now you can make your own with this recipe. You don’t even need an ice cream maker for this easy 5 ingredient recipe. I don’t know about you but I’m pretty sure my freezer is going to be stocked with this pumpkin ice cream all fall long.

(You’ve got to check out CincyShopper for other wonderful recipes as well as frugal living tips).

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Mary Mulroney

Hi there! I'm a beach lover, thrift store addict, crafting and DIY obsessed, mama of one son, and soon to be one daughter. My husband and I have been married for 5 and a half years and honestly couldn't be happier. We love our little life together as a family and spend every minute that we can together.

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Mary Mulroney

Hi there! I'm a beach lover, thrift store addict, crafting and DIY obsessed, mama of one son, and soon to be one daughter. My husband and I have been married for 5 and a half years and honestly couldn't be happier. We love our little life together as a family and spend every minute that we can together.

8 Perfect Pumpkin Recipes For This Fall (2024)

FAQs

What is the difference between 100 pumpkin and pumpkin puree? ›

Canned pumpkin (labeled as "100% pure pumpkin") is a purée of pumpkin that is sometimes mixed with other kinds of winter squash. It is unsweetened and does not contain any added spices. Canned pumpkin and pumpkin puree are the same thing, and you'll often see the terms used interchangeably in recipes and cookbooks.

What is the difference between Cinderella and fairytale pumpkins? ›

Cinderella pumpkins, also known as Rouge Vif d'Étampes, are a similar shape to fairytale pumpkins, but they have a bright red-orange color as opposed to the orange-brown of a fairytale. Additionally, Cinderella are less flavorful and more watery, making them less suited for baking.

What is the best tasting pumpkin for roasting? ›

We like butternut pumpkins best when they're roasted, but this hardy oblong variety is one of the most versatile options in the pumpkin aisle. Butternuts are a little sweeter, dryer and can be turned into soups, roasted with cinnamon or put to use in most cooked pumpkin dishes.

What happens if you use pumpkin pie mix instead of pumpkin puree? ›

Don't use pumpkin pie filling in place of pumpkin purée.

Every can of pumpkin pie filling has a different amount of sugar and spices and if you add it to a bread or muffin recipe you might get a very sweet and not-spiced-enough loaf. Try this instead: Buy pumpkin purée!

Can you eat 100 pure pumpkin from a can? ›

Pumpkin puree is made by steaming and pureeing squash so there are no added ingredients. Is canned pumpkin cooked? Yes, it's already been cooked via steaming. It's safe to eat canned pumpkin straight from the can, but it's infinitely better baked into a pan of pumpkin bars.

What is a pink pumpkin? ›

Also known as the Porcelain Doll squash, Pink pumpkins are an intentional proprietary hybrid created by a DP seeds, a company specializing in hybrid development. Pink pumpkins are favored for their sweet flavor, tolerance to powdery mildew, and unusual color.

What kind of pumpkin is best for pie? ›

When shopping for pumpkins, look for the ones usually generically labeled “sugar pumpkins” or “pie pumpkins.” Some specific names are Baby Pam, Autumn Gold, Ghost Rider, New England Pie Pumpkin, Lumina (which are white), Cinderella, and Fairy Tale.

Why should you not throw away pumpkins? ›

Pumpkins that end up in landfills have a hard time breaking down because landfills function to store material and don't have much oxygen to allow organics to decompose properly. When organic materials don't have enough oxygen to break down, they release methane gas, a greenhouse gas that is harmful to the environment.

What are 5 ways pumpkins can be used? ›

Five ways to use your pumpkin after Halloween
  • Roasted pumpkin seeds. Use the part of a pumpkin that most would throw away and make roasted pumpkin seeds. ...
  • Pumpkin pie. Pumpkin pie is a traditional American favourite. ...
  • Stuffed pumpkin. ...
  • Pumpkin soup. ...
  • Pumpkin cake.

What is the most delicious pumpkin? ›

For cooking, you'll want to use sugar pumpkins (also called pie or sweet pumpkins), which are small and round. Long Island Cheese pumpkins, which are more oblong and can look like a wheel of cheese, are also good to eat. Field pumpkin types are larger, have watery, stringy flesh, and are best for decorating.

What are eating pumpkins called? ›

Common Name(s) and Other names: Sugar Pumpkin, Sugar Baby, Sugar Pie, Pie pumpkins.

Are there any pumpkins that are not edible? ›

While all pumpkins are edible, some are great as food, and some are better suited for other purposes. The jack-o'-lantern pumpkin is a great example.

Can I use canned pure pumpkin instead of pumpkin puree? ›

Canned pumpkin and pumpkin puree are the same thing. These terms are often used interchangeably in recipes, though you may also see the term solid-pack pumpkin. All these terms mean 100% steamed and pureed pumpkin—no extras, no add-ins—not even in the canned variety.

Can you substitute pumpkin puree for real pumpkin? ›

Replacing Canned Pumpkin with Pumpkin Puree

It's actually pretty easy to make your own pumpkin puree at home, and the fresh puree can be used as a canned pumpkin substitute for any recipe calling for it.

Is pumpkin puree the same as real pumpkin? ›

Pumpkin puree is, in theory, just mashed pumpkin. But it's not the kind of pumpkin you're probably imagining. The majority of canned pumpkin puree produced today is made from Dickinson pumpkins, also known as Dickinson squash.

Is Libby's pumpkin the same as pumpkin puree? ›

Libby's uses this kind of gourd because it has both a better taste and texture than other pumpkins. While Libby's only uses this pumpkin in their product, other canned pumpkin brands produce purees made with one or more types of winter squash, like butternut, Hubbard, Boston Marrow, and Golden Delicious.

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